The Greenhouse Eatery

welcome

The Greenhouse, newly opened March 2016
Dining, socialising, weddings & events.
Medowie, Port Stephens, NSW.

WINNER 2016 Port Stephens Business Awards-Restaurant, Australian Cuisine

The Greenhouse, Port Stephens

WINNER 2016 Port Stephens Business Awards- Restaurant, Australian Cuisine

The Greenhouse Eatery is Port Stephens’ newest dining and events destination located at Huntingdale Place, Medowie. We’re located 25 minutes from Newcastle and 20 minutes from Nelson Bay, situated in the spectacular 135-hectare grounds of Pacific Dunes.

The eatery, alfresco terrace, bar and Kitchen Garden will provide you with the perfect solution for any occasion.

Our seasonal menus are bursting with fresh vegetables and herbs from our onsite garden and greenhouse.

We also work with local fishermen and farmers to source fresh and sustainable local produce.

Our menus reflect the season, with wine, spirits and craft beer favourites available year ’round.

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What’s On at The Greenhouse

There’s always something happening at The Greenhouse, whether you are dropping in for an after-work wind-down, picking-up some tasty take-away options or here to enjoy your evening in style. Relax, enjoy a delicious meal and the spectacular view across the gardens, terrace and golf course.

Find out What’s On

Events at The Greenhouse

The Greenhouse is ideal for weddings, social celebrations, corporate events and Christmas parties. The Orangery & The Greenhouse event spaces can cater for events of all sizes, with bi-fold doors opening onto a private alfresco, a dedicated timber dancefloor, built-in audio visual equipment and beautifully-styled interiors.

More about events at The Greenhouse

Kitchen Garden

Lovingly tendered to by our team, our very own kitchen garden not only provides fresh produce for our menus but is also a stunning area to relax and enjoy the surrounds. Perfectly reflecting the season, expect crisp, fresh vegetables & herbs throughout the year; whether it’s basil, tomatoes, citrus fruits, curly kale, lettuce, or something else pulled from the dirt that day.

Learn more about our Kitchen Garden

Breakfast

Breakfast

Daily 9am – 11 am / Saturday 8am – 11am

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Our Local Craft

Our Local Craft

FEATURE BEERS = LOCAL 

We always feature a local brewery on tap, changing the beers and brewery frequently.

Below are some of our favourite’s that have been feature beers at The Greenhouse!

If you know of a local brewery that makes an awesome brew or two, let us know! We are all about supporting the locals and love to try something new!

 

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MORE ON THE LOCAL BREWS

We love a good Murrays brew – aren’t we lucky to have a brewery just 15 minutes down the road from us!

We have featured East Coast Lager, Whale Ale, Murrays Angry Man, Black Bear & Fred IPA & will feature their seasonal beers on tap whenever we can get our hands on them!

Their motto is ‘No Boring Beer’ & here’s their story:

Murray and the team have been brewing unique and off-beat naturally crafted beers since 2006, and in the process have won a bunch of awards and accolades – including Australia’s Brewer of the Year last year.
The craft beer bug bit Murray a few years before this, when he was on a trip to America. Legend has it he tried a Sierra Nevada Pale Ale at a roadside diner in California – and thought he’d died and gone to beer heaven! This experience inspired him to open his own brewery, so he could brew and enjoy the beers he wanted to drink back home in Australia.
The birthplace of Murray’s Craft Brewing Co was the tiny hamlet of Taylors Arm (population 50) on the NSW North Coast. Murray bought the iconic Pub With No Beer (of Slim Dusty fame), and quickly solved the supply problem by installing a microbrewery on site.

Check them out. 

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Grainfed Brewing is one of our favourite local beers to have on tap.

Owner & Brewer Lachlan MacBean is a passionate individual, creating tasty beers right out of Newcastle! His ‘Sneaky One’ Summer Ale has been on tap numerous times & is well loved by locals

Grainfed Brewing is a Newcastle, family owned brewing company, making draught beers with  flavour, balance and drinkability. We source the best ingredients, to craft the best beer using years of knowledge.skill and passion
Beer Farmer, Lachlan Macbean  aims to bring the four components of a healthy lifestyle, water,grains, hops, and yeast together in a glass of fermented liquid delight.  

Check them out. 

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Newtown based Young Henrys motto is ‘Serve the People’ – doesn’t that sound great!

Young Henry’s Natural Lager & Newtowner Ale have both been a big hit.

Here’s their story:

Like most good stories, ours started over a beer.

Meeting on opposite sides of the bar, Richard Adamson and Oscar McMahon got talking. It turned out they both shared a love of beer and a view that the Sydney beer scene was behind the times. It should, they thought, be more adventurous, innovative and fun. Since Richard knew how to brew and Oscar knew all the ins and outs of hospitality, they figured they could do more than just talk.

The idea to open a brewery was easy. Doing it wasn’t. At the time, few people understood the concept of hand crafted beer so several development applications were rejected. But in 2012 the green light was given for an industrial warehouse space in Newtown. With the help of a few friends, a small brewing kit was purchased and Young Henrys was officially in business.The first Young Henrys beers were brewed in March 2012. The idea behind them was pretty simple: brew beer our local community would enjoy and be proud to call their own. Not much has changed since. The same beers that poured back then are the same ones you’ll find at our brewery now.

Check them out. 

 

Lunch

Lunch

Lunch / Daily 11:30 - 2:30pm

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Dinner

Dinner

Friday & Saturday 6pm – 8pm.

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Wednesday & Thursday Dinner

Wednesday & Thursday Dinner

5:30 – 7:30pm

 

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